№ 01
Signature Set (600g)
Limited availability
6-week aged tenderloin 200g + premium cut 100g + gourmet cut 100g + two special cuts 200g + truffle short rib pot rice
₩248,000
THE MENU
Every cut of Hanwoo.
The Signature Set (600 g) and the Hanwoodaum Set (500 g) open the Korean BBQ menu, alongside premium, gourmet and special assortments (400 g, or a 200 g half portion). Then come 12 à la carte cuts: signature cuts such as snowflake sirloin and 6-week aged tenderloin, premium cuts (outside skirt, ribeye cap, chuck flap), gourmet cuts (hanging tender, flap meat, neck chain) and special cuts (boneless short rib, flat iron, short plate). Truffle short rib pot rice, salt-seasoned beef tartare and Hanwoo bone-broth naengmyeon finish the meal.
Set Menu
Set Menu
№ 02
Hanwoodaum Set (500g)
Snowflake sirloin 100g + premium cut 100g + gourmet cut 100g + two special cuts 200g + truffle short rib pot rice
₩198,000
№ 03
Premium Assortment (400g)
An assortment built from the premium cuts — outside skirt, ribeye cap and chuck flap
₩179,000
Half portion 200g · ₩89,000№ 04
Gourmet Cuts Assortment (400g)
An assortment built from the gourmet cuts — hanging tender, flap meat and neck chain
₩159,000
Half portion 200g · ₩79,000№ 05
Special Cuts Assortment (400g)
An assortment built from the special cuts — boneless short rib, flat iron and short plate
₩149,000
Half portion 200g · ₩72,000Single Cuts
Single Cuts
Signature Cuts
Signature Cuts
№ 06
Snowflake Sirloin (100g)
Hanwoodaum’s signature cut
₩43,000
№ 07
6-Week Aged Tenderloin (100g)
Order for 2 or more
Hanwoodaum’s signature cut
₩43,000
№ 08
Freshly Marinated Charcoal-Grilled Beef (100g)
Popular
Hanwoodaum’s signature cut
₩36,000
Premium Cuts
Premium Cuts
* Limited availability
№ 09
Hanwoo Outside Skirt (100g)
Hanwoodaum’s premium cut
₩46,000
№ 10
Hanwoo Ribeye Cap (100g)
Hanwoodaum’s premium cut
₩46,000
№ 11
Hanwoo Chuck Flap (100g)
Hanwoodaum’s premium cut
₩46,000
Gourmet Cuts
Gourmet Cuts
№ 12
Hanwoo Hanging Tender (100g)
Hanwoodaum’s gourmet cut
₩41,000
№ 13
Hanwoo Flap Meat (100g)
Hanwoodaum’s gourmet cut
₩41,000
№ 14
Hanwoo Neck Chain (100g)
Hanwoodaum’s gourmet cut
₩41,000
Special Cuts
Special Cuts
№ 15
Hanwoo Boneless Short Rib (100g)
Hanwoodaum’s special cut
₩38,000
№ 16
Hanwoo Flat Iron (100g)
Hanwoodaum’s special cut
₩38,000
№ 17
Hanwoo Short Plate (100g)
Hanwoodaum’s special cut
₩38,000
Side Menu
Side Menu
№ 18
Truffle Short Rib Pot Rice
Serves 2
Pot rice topped with savory grilled short rib, fresh chives, and egg yolk, finished with the rich aroma of truffle
₩29,000
№ 19
Korean Beef Yukhoe with Salt (130g)
Limited availability
Fresh Hanwoo beef tartare lightly seasoned with salt, highlighting its pleasantly chewy texture and natural savory flavor
₩26,000
№ 20
Perilla Oil & Water Parsley Bibimbap
Popular
Bibimbap with fragrant minari, nutty perilla oil, and beef tartare, mixed together with rice for a fresh and savory finish.
₩15,000
№ 21
Korean Beef Garlic Hangover Ramen
Popular
A hearty ramen with Hanwoo beef and garlic in a rich, spicy broth
₩12,000
№ 22
Hanwoo Beef Bone Broth Naengmyeon
Chilled naengmyeon in the deep, clean broth simmered from Hanwoo beef bones
₩10,000
№ 23
Spicy Korean Beef Naengmyeon
Naengmyeon tossed in a spicy sauce, built on the same Hanwoo bone broth
₩10,000
№ 24
Korean Beef Soybean Paste Stew
A savory soybean paste stew with Hanwoo beef, offering a deep and rich umami flavor
₩9,000
№ 25
Steamed Egg
A warm and savory steamed egg dish with a soft, moist texture
₩6,000
№ 26
Icheon Rice
Steamed rice made with Icheon rice
₩1,000
Drinks
Drinks
Beer, Soju, Highballs & Soft Drinks
Beer, Soju, Highballs & Soft Drinks
- Cass Draft Beer (420ml) Recommended₩7,000
- House Wine (Red / White) Recommended₩9,000
- Classic Highball Highball₩8,000
- Earl Grey Highball Highball₩8,000
- Wine Highball Highball₩8,000
- Soju Chamisul · Chum Churum · Saero · Jinro₩5,000
- Beer Cass · Terra · Kelly₩6,000
- Non-Alcoholic Beer Cass 0.0₩6,000
- Soft Drinks Cola · Lemon-Lime Soda · Milkis₩2,000
- Zero-Sugar Drinks Zero-Sugar Cola · Zero-Sugar Lemon-Lime Soda₩2,000
Premium Makgeolli
Premium Makgeolli
* Premium fresh makgeolli made with freshly milled rice, without additives
- Dameun Classic (10%) SweetnessAcidityBody₩24,000
- Dameun White (6.5%) SweetnessAcidityBody₩21,000
- Dameun Black (6.5%) SweetnessAcidityBody₩26,000
Premium Korean Spirits
Premium Korean Spirits
- Seoseol (375ml / 13%) ₩21,000
- Ilpoom Jinro 25 (375ml / 25%) ₩25,000
- Hwayo 25 (375ml / 25%) ₩25,000
- Igangju (375ml / 25%) ₩27,000
Wine
Wine
- Bread & Butter Pinot Noir Red wine · America / Cherry · Vanilla · Smooth / 13.5%SweetnessAcidityBodyTannins₩59,000
- Montes Alpha Cabernet Sauvignon Red wine · Chile / Blackberry · Dark chocolate · Oak / 14.5%SweetnessAcidityBodyTannins₩79,000
- Penfolds Max’s Shiraz Red wine · Australia / Dark fruit · Spice · Oak / 14.5%SweetnessAcidityBodyTannins₩99,000
- Textbook Napa Cabernet Sauvignon Red wine · America / Blackcurrant · Vanilla · Spice / 13%SweetnessAcidityBodyTannins₩119,000
- Penfolds Bin 8 Cabernet Shiraz Red wine · Australia / Dark fruit · Spice · Chocolate / 14.5%SweetnessAcidityBodyTannins₩139,000
- Two Hands Bella’s Garden Red wine · Australia / Blackberry · Dark chocolate · Spice / 14.5%SweetnessAcidityBodyTannins₩159,000
- Russian Jack Sauvignon Blanc White wine · New Zealand / Citrus · Herbs · Fresh / 12.5%SweetnessAcidityBody₩59,000
- Kendall-Jackson Vintner’s Reserve Chardonnay White wine · America / Tropical fruit · Vanilla · Butter / 13.5%SweetnessAcidityBody₩79,000
- Cloudy Bay Sauvignon Blanc White wine · New Zealand / Citrus · Tropical fruit · Refreshing / 13.5%SweetnessAcidityBody₩99,000
- Roger Goulart Brut Millésimé Sparkling wine · Spain / Apple · Citrus · Toast / 12%SweetnessAcidityBody₩59,000
- Chandon Brut Sparkling wine · America / Green apple · Citrus · Brioche / 12%SweetnessAcidityBody₩79,000
- Ferrari Brut Trentodoc Sparkling wine · Italy / Apple · White flowers · Bread / 12.5%SweetnessAcidityBody₩99,000
Whisky
Whisky
* All whiskies are served in 30 ml pours
- Glenfiddich 12 Year Old Single Malt Scotch / Pear · Butterscotch · Subtle oak / 40%₩10,000
- Wild Turkey Rare Breed Bourbon / Vanilla · Spice · Smoky / 58%₩11,000
- Johnnie Walker Gold Label Reserve Blended Scotch / Honey · Vanilla · Creamy / 40%₩13,000
- The Balvenie DoubleWood 12 Year Old Single Malt Scotch / Honey · Fruit · Vanilla spice / 40%₩15,000
- The Macallan Double Cask 12 Years Old Single Malt Scotch / Vanilla · Orange · Toffee / 40%₩17,000
- Hibiki Japanese Harmony Japanese Blended Whisky / Honey · Orange · Mizunara oak / 43%₩21,000
Everything on this list is served as Korean BBQ at your table: trained staff grill each cut to the doneness it calls for, and 12 sauces and accompaniments arrive with it, so a single Korean BBQ order can taste several different ways. Cuts are sold in 100 g portions and the sets in 500 g and 600 g; every price already includes 10% VAT. Twelve wines, premium unpasteurised makgeolli, premium Korean spirits, whisky by the 30 ml pour and highballs are on the list to drink alongside the Korean BBQ, and corkage is free if you bring a bottle of your own.
* All prices include 10% VAT. The line-up and prices may change; the in-store menu is the final word.
[Origin] Beef: 1++ Hanwoo · Kimchi and chilli powder: China · Truffle: Serbia
The in-store menu.
IN-STORE MENU
All six pages of the printed menu exactly as it appears in the restaurant — sets, à la carte cuts, sides, drinks, wine and whisky. The restaurant prints its own set in English, so this is the book you will be handed at the table.
